McCoole's Red Lion Inn Restaurant Menu
Appetizers
Roasted Corn & Crabmeat Au Gratin
A creamy blend of oven baked crabmeat, roasted corn, and cheeses; served with crotinis. $7.50
McCoole's Crab Cake
Our Homemade pan-seared Crab Cake served with roasted red pepper mayonnaise. $6.99
Shrimp & Prosciutto
Prosciutto-wrapped Jumbo Shrimp sauteed in a lemon-butter sauce. $7.49/p>
Fried Mozzarella
Slices of fresh mozzarella, breaded and fried, served with marinara sauce. $5.49
Tenderloin Canape
Marinated beef tips set atop crostinis, with caramelized onions and bleu cheese. $6.50
Vegetable Spring Rolls
Fried wontons stuffed with Napa cabbage and Asian vegetables, served with a soy-ginger sauce. $4.99
Creole Clams Casino
Spicy andouille-stuffed clams, served with garlic aioli. $6.99
McCoole's Wings
Light crispy battered chicken wings, served with your choice of Buffalo, Asian, or BBQ sauce. $6.99
"Fries" Rebellion
Crisp Brew City Fries, served with Bourbon Mayonnaise. $4.99
Drunkin' Clams
Simmered in garlic, white wine, oregano & roasted red pepper. $7.99
Mediterranean Kuzian Pizza
Marinara, Andouille sausage & mozzarella. $4.25
Basil pesto, seasonal garden vegetable assortment & boursin cheese. $5.99
BBQ Chicken, carmelized onions & cheddar cheese. $4.99
Bruschetta
Ripe tomato, fresh basil, garlic & olive oil on crostinis. $5.99
Nachos
Chips topped with salsa, banana peppers, black olives, cheddar cheese sauce, guacamole & sour cream. $7.99
Add seasoned ground beef or spicy diced chicken breast $3.29
Grilled Pita & Hummus Du jour $4.49
McCoole's uses only Trans-fat Free Cooking Oils
Soup & Salad
Bleu Cheese, Buttermilk Ranch, Russian, Caesar, Honey Mustard, Basil vinaigrette, House vinaigrette
Grilled Chicken add $3.29
Seared Ahi Tuna add $8.79
Grilled Shrimp add $6.29
Grilled ortabella Mushroom add $2.25
McCoole's Salad
Plump sun-dried Cherries, Crumbled Bleu Cheese, warm roasted pecans, and crisp dried apples atop a bed of seasonal greens, served with our house vinaigrette. $7.69
Classic Caesar Salad
Crisp hearts of romaine tossed in a creamy Caesar dressing with pan-roasted croutons, grated parmesan cheese & roasted tomatoes $6.59
Roasted Vegetable Salad
A colorful blend of fresh seasonal vegetables seared in olive oil and laced with balsamic vinegar, served chilled with mozzarella cheese on a bed of mixed greens. $6.99
Garden Salad
A mound of seasonal greens topped with fresh tomatoes, cucumbers, carrots, red cabbage and croutons served with your choice of dressing. $5.49
McCoole's Tomato Bisque
Creamy homemade tomato soup, garnished with oven roasted croutons. $2.49
Soup du Jour
A taste of handcrafted culinary delights. Cup $2.99 Bowl $4.99
Extra dressings and sauces add $.40
Wraps
All wrap sandwiches are served on a flour tortilla with Brew City fries and kosher pickle chips.
Roast Beef and Mozzarella
Thin slices of roast beef, topped with spinach, roasted peppers and mozzarella cheese, lightly dressed with our house vinaigrette. $7.69
Seafood Salad
A delicate blend of fresh crab and shrimp, in a creamy homemade dressing paired with roasted tomatoes and hand-selected mixed greens. $8.79
Zinger
Warm Buffalo chicken topped with Swiss cheese, lettuce and ranch dressing $6.99
Turkey & Cucumber
A refreshing blend of sliced turkey, cucumbers, red onions and Swiss, served with mixed greens and our creamy horseradish sauce. $6.59
Chicken Caesar
Grilled chicken breast tossed with roasted tomatoes and crisp romaine in a creamy Caesar dressing. $7.69
Vegetarian
A seasonal blend of fresh seared vegetables, served with mixed greens and a soft garlic & herb cheese. $7.69
Press Sandwiches
The Pilgrim
Turkey, smoked bacon, ripe tomato & Swiss topped with creamy honey Dijon sauce. $7.69
Pepper & Prosciutto
Roasted red peppers, prosciutto and fried fresh mozzarella served with balsamic vinaigrette. $8.79
Italiano
Ham, prosciutto and andouille sausage piled high with fresh basil pesto accent and mozzarella cheese. $7.99
Cuban
Thin layers of sliced ham, turkey and Swiss topped with kosher pickles & spicy mustard. $6.59
Mediterranean
Grilled chicken, spinach, basil pesto, tomato and mozzarella cheese. $7.69
Louisiana
Cajun spiced BBQ chicken, caramelized onion, tomato & bleu cheese. $7.69
Press Sandwiches are served on pressed Ciabatta bread with our Brew City Fries & kosher pickles.
Burgers
Any of the following burgers are served atop your choice of a:
8oz. Certified Black Angus Burger 
Fresh Char-grilled Chicken Breast
Jumbo Roasted Portabella Mushroom
A Helpful Guide for ordering Red Meat at McCoole's:
Rare: Cool, red center
Medium Rare: Warm, red center
Medium: Pink throughout
Medium Well: Thin Line of pink
Well: No pink, dry
California
Lettuce, tomato, onion and your choice of cheese. $7.69
Tuscan
Sweet roasted peppers, spinach, mozzarella cheese and a touch of marinara sauce. $8.79
Acapulco
Zesty guacamole, grilled tomato & cheddar cheese. $8.49
Boursin & Bacon
Sliced bacon and soft garlic & herb cheese, garnished with sliced green onions. $8.79
Black & Bleu
Hand-rubbed with Cajun spices and topped with melted bleu cheese. $7.99
BBQ Cheddar
Topped with caramelized onions, sliced cheddar cheese and BBQ sauce. $7.99
Bruschetta Burger
Topped with tomato, basil, garlic and melted mozzarella cheese $7.99
Check out today’s additions for our Feature Burger!
All Burgers are served on a soft toasted Kaiser roll with Brew City fries and kosher pickles.
Specialty Sandwiches
McCoole’s Dip
Tender roast beef, caramelized onions, horseradish sauce and mozzarella on Ciabatta bread served with a cup of warm au jus and our Brew City Fries. $7.69
Bicentennial
Hickory Smoked Mushrooms atop a mound of roast beef and Swiss, dressed with a creamy horseradish sauce on Ciabatta bread served with our Brew City Fries. $7.69
The Rifle Bleu’s
Grilled chicken breast topped with sliced ham, Swiss and a tangy Honey Dijon dressing on Ciabatta bread served with our Brew City Fries. $7.69
McCoole’s Crab Cake “Burger”
Our homemade crab cake, served with lettuce, tomato, onion and roasted red pepper mayonnaise on a Kaiser roll served with our Brew City Fries. $8.79
Turkey Club
A generous portion of oven roasted turkey topped with lettuce, tomatoes, bacon and Mayonnaise served on Ciabatta bread with our Brew City Fries. $6.59
Crab & Shrimp Melt
Jumbo shrimp and sweet crabmeat, paired with bacon, tomatoes, Swiss cheese and creamy homemade dressing served on Ciabatta bread with our Brew City Fries. $8.79
McCoole’s Steak Melt
Marinated beef tenderloin grilled and sliced over a fresh Baguette open faced with demi-glace and melted cheddar cheese served with our Brew City Fries. $9.89
The White Hen
Char-grilled Chicken breast, topped with roasted pepper & melted mozzarella cheese served on Ciabatta bread with our Brew City Fries. $7.99
Reuben
Open-faced sandwich on Rye with your choice of Corn Beef or Turkey topped with sauerkraut, Swiss cheese and warmed in the oven, served with our Brew City Fries. $5.99
Chimichanga
Spicy Mexican Beef wrapped in a herb tortilla and fried with guacamole, salsa and sour cream on the side. $8.29
All sandwiches served on Ciabatta bread with our Brew City Fries and Kosher pickle chips.
Pasta
All pasta dishes served with a small garden salad.
McCoole’s Scampi
Sautéed jumbo shrimp, crabmeat, roasted tomatoes and garlic tossed in a flavorful white wine butter sauce over linguini. $15.49
Chicken Carbonara
Pan seared chicken breast and penne pasta served in our rich Bacon Alfredo sauce. $13.99
Tortellini Florentine
Cheese stuffed tortellini, tossed with sautéed spinach, fresh garlic and roasted tomatoes in a creamy Alfredo sauce. $14.59
Macaroni & Cheese
“An Old-time favorite” A homemade creamy blend of cheese and macaroni served with a side of stewed tomatoes. $8.79
Tortellini Sauté
Cheese stuffed tortellini and fresh vegetable array sautéed in extra virgin oil, garlic and oregano. $12.49
Creole Pasta Pot
Jumbo shrimp, sea scallops and crabmeat, stewed in a zesty blend of tomatoes, andouille sausage and Creole spices served over linguini. $16.59
Sea Scallop Sauté
Plump Sea Scallops seared in olive oil and blended with fresh basil pesto and penne. $15.49
Baked Manicotti
Cheese-filled pasta rolls lightly topped with our marinara sauce and mozzarella cheese. $10.99
McCoole’s Marinara
Our signature marinara sauce served over your choice of linguini or penne pasta. $8.79
Add tortellini to any dish for an extra $2.99
We have a wine list both by the glass or the bottle to accompany your selection.
Entrees
Served after 4:30pm, Sunday served from 11:30am.
All entrees are served with a small garden salad and your choice of two sides.
McCoole's Signature Entrees
McCoole's Crab Cakes
Our Homemade pan-seared crab cakes served with Roasted Red Pepper Mayonnaise. $16.59
Breast of Chicken Brushcetta
Boneless grilled breast blanketed with tomato, fresh basil, garlic, extra virgin olive oil, and mozzarella. $12.49
Maple Glazed Salmon
Fresh char-grilled salmon filet, brushed with a Canadian maple glaze. $15.49
Standard Entrees
McCoole's N.Y. Strip
Our char-grilled 12oz. USDA Choice Strip Steak, topped with our four colored peppercorn mélange butter. $19.89
Blackened Rib-Eye
A pan-blackened 10oz. USDA Choice Rib-Eye, hand rubbed with Creole spices. Served with au jus $17.69
Grilled Tenderloin
8oz tenderloin of beef grilled to perfection, laced with demi-glace. $14.99
Tournedos Au Cognac
Thinly sliced USDA Choice tenderloin, pan seared with butter, Cognac and demi-glace, with hickory smoked mushrooms. $16.59
Indonesian Shrimp
Plump shrimp seared in lemongrass infused olive oil tossed with fresh julienne vegetables. $15.49
Crispy Roast Maple Leaf Duckling
Half a partially boned duckling, laced with flavors of the season. $18.99.
Chicken Piccata
Sautéed chicken, garlic and capers in a white wine lemon-butter sauce $12.99
Sea Scallops Au Gratin
Fresh scallops in a sherry-bacon cream sauce baked en casserole with parmesan breadcrumbs. $18.79
Sesame Ahi Tuna Steak
Sesame encrusted Ahi grade yellowfin tuna, pan-seared with oriental sauce and wasabi. $15.49
Roasted Pepper & Eggplant Napoleon
Thin layers of grilled eggplant, roasted peppers, sauteed spinach and mozzarella; with marinara sauce. $13.59
Main Street Chicken
Grilled Chicken, Sweet Roasted Red Pepper, topped with mozzarella cheese then baked. $11.99
Sides
Choose your sides: rice du jour, potato du jour, fries, linguini marinara, macaroni & cheese, oven-roasted carrots, creamed spinach or vegetable du jour.
Children's Menu
Children's meals are for ages 12 and under and include a soft drink and kid's dessert.
McCoole's Burger
Served with French Fries and a Pickle. $4.99
Chicken Fingers
Served with French Fries and BBQ sauce. $4.99
Mac & Cheese
Served with side salad. $3.99
Filet Mignon
Served with mashed potatoes and vegetable du jour. $7.99
Linguine Marinara
Served with grated parmesan cheese. $4.99
Desserts
Key Lime Pie
A traditional Key West favorite! A refreshing blend of fresh-squeezed lime juice, sweetened milk, and eggs baked in a graham-cracker crust, and then finished with a cool sour cream topping. $3.99
Creme Caramel
Traditional flan with caramel & whipped cream $3.99
Cheesecake
New York style and ask your server for Chef Linda's special flavor of the day. $4.99
Bavarian Apple Torte
An "Old World" family recipe. A smooth, vanilla-cheesecake filling, with a buttery cookie crust, topped with caramelized cinnamon apples. $4.99
Dark Chocolate Layer Cake
Layers of moist, dark chocolate cake sandwiched with creamy fudge icing and finished with dark chocolate chips. $4.99
Our desserts are made on the premises by Chef Linda. This a list of our house features, but there are ALWAYS additions.
Accompany your dessert with one of our specialty coffees: Black Gold, Keoki Coffee, Nose Warmer, Spanish Coffee, Irish Coffee or Buca Coffee
All parties of 6 or more are subject to a 20% gratuity
