McCoole's Red Lion Inn Restaurant Menu
Appetizers
Roasted Corn & Crabmeat Au Gratin
A creamy blend of oven baked crabmeat, roasted corn, and cheeses; served with Crustini. $6.99
McCoole's Crab Cake
Our Homemade pan-seared Crab Cake served with roasted red pepper mayonnaise. $6.49
Shrimp & Prosciutto
Prosciutto wrapped Jumbo Shrimp sauteed in a lemon-butter sauce. $6.99
Fried Mozzarella
Breaded fried slices of fresh Mozzarella, served with marinara sauce. $4.99
Tenderloin Canape
Char-grilled Filet Mignon set atop Crustini, with caramelized onions and Bleu Cheese. $5.99
Bruschetta
Ripe tomato, fresh basil, garlic & olive oil on crostini. $5.49
Vegetable Spring Rolls
Fried wontons stuffed with Napa cabbage and Asian vegetables, served with a soy-ginger sauce. $3.99
Creole Clams Casino
Chef's creation of spicy Andouille-stuffed clams, drizzled with Garlic Aioli. $6.49
McCoole's Wings
Light crispy battered chicken wings, served with a side of Buffalo, Asian, or BBQ sauce. $6.49
"Fries" Rebellion
Crisp Brew City Fries, served with Bourbon Mayonnaise. $4.25
Drunkin' Clams
Littleneckes simmered in garlic, white wine, oregano & roasted red pepper. $6.99
Mediterranean Kuzian Pizza
Marinara, Andouille sausage & mozzarella. $3.99
Basil pesto, seasonal garden vegetable assortment & boursin cheese. $5.49
BBQ Chicken, carmelized onions & cheddar cheese. $4.49
Grilled Pita & Hummus Du jour $3.99
McCoole's uses only Trans-fat Free Cooking Oils
Soup & Salad
Bleu Cheese, Buttermilk Ranch, Russian, Caesar, Honey Mustard, Basil vinaigrette, House vinaigrette
Grilled Chicken add $2.99
Seared Ahi Tuna add $7.99
Grilled Shrimp add $5.99
Grilled Marinated Portabella Mushroom add $1.99
McCoole's Salad
Plump sun-dried Cherries, Crumbled Bleu Cheese, warm roasted pecans, and crisp dried apples atop a bed of seasonal greens and served with our house vinaigrette. $6.99
Classic Caesar Salad
Crisp hearts of romaine tossed in a creamy-garlic dressing, with pan-roasted croutons and grated parmesan cheese. $5.49
Spinach Salad
Hand-selected baby Spinach, slow roasted grape tomatoes, red onions, and hard-boiled eggs tossed in warm Andouille vinaigrette. $6.99
Roasted Vegetable Salad
A colorful blend of fresh roasted seasonal vegetables tossed in olive oil and balsamic vinegar, served cold with provolone cheese on a bed of mixed greens. $6.49
Garden Salad
A mound of seasonal greens topped with fresh plum tomatoes, cucumbers, red onions, and croutons served with your choice of dressing. $4.99
McCoole's Tomato Bisque
Creamy homemade tomato soup, garnished with slow roasted grape tomatoes and pan-roasted croutons. $2.49
Soup du Jour
A taste of handcrafted culinary delights. Cup $2.49 Bowl $4.25
Extra dressings and sauces add $.40
Wraps
All wrap sandwiches are served on a flour tortilla with Brew City fries and kosher pickle chips.
Turkey & Cucumber
A refreshing blend of sliced turkey, cucumbers, red onions, and Swiss, served with mixed greens and our creamy horseradish sauce. $5.99
Chicken Caesar
Grilled chicken breast tossed with roasted tomatoes and crisp romaine in a creamy-garlic dressing. $6.99
Vegetarian
A seasonal blend of fresh roasted vegetables, served over mixed greens and a soft garlic & herb cheese. $6.99
Roast Beef and Mozzarella
Thin slices of roast beef, topped with baby spinach, roasted peppers, and mozzarella cheese; lightly dressed with our house vinaigrette. $6.99
Seafood Salad
A delicate blend of fresh crab, shrimp, and salmon, in a creamy homemade dressing; paired with roasted tomatoes and hand-selected mixed greens. $7.99
Zinger
Buffalo chicken, swiss cheese, lettuce and ranch dressing. $7.99
Press Sandwiches
Cuban
Thin layers of sliced ham, turkey, and Swiss topped with kosher pickles and our zesty Chipotle Aioli. $5.99
Pepper & Prosciutto
Roasted red peppers, prosciutto, and fried fresh mozzarella served with balsamic vinaigrette. $7.99
Italiano
Ham, prosciutto, and andouille piled high, with fresh basil pesto accent and mozzarella. $7.99
The Pilgrim
Turkey, smoked bacon, ripe tomato, & swiss topped with creamy honey Dijon sauce. $6.99
Mediterranean
Grilled chicken, baby spinach, basil pesto, tomato & mozzarella. $6.99
Louisiana
Cajun spiced BBQ chicken, caramelized onion, tomato, & bleu cheese. $6.99
Press Sandwiches are served on pressed Ciabatta bread with our Brew City Fries & kosher pickles.
Burgers
Any of the following sandwiches are served atop your choice of a:
8oz. Certified Black Angus Burger 
Fresh Char-grilled Chicken Breast
Jumbo Roasted Portabella Mushroom
A Helpful Guide for ordering Red Meat at McCoole's:
Rare: Cool, red center
Medium Rare: Warm, red center
Medium: Pink throughout
Medium Well: Thin Line of pink
Well: No pink, dry
California
Served with lettuce, tomato, onion, and choice of cheese. $6.99
Tuscan
Served with sweet roasted peppers, baby spinach, provolone cheese, and a touch of marinara sauce. $7.99
Acapulco
Zesty guacamole, tomato & cheddar. $7.99
Creole
Char-grilled with Andouille, topped with cheddar cheese, grilled tomato & chipotle aioli. $7.99
Boursin & Bacon
Sliced Bacon and soft garlic & herb cheese, garnished with sliced green onions. $7.99
Black & Bleu
Hand-rubbed with Cajun spices and topped with melted Bleu Cheese. $7.99
BBQ Cheddar
Topped with caramelized onions, sliced Cheddar cheese, and BBQ sauce. $7.49
El Fuego
Topped with a fiery Habanero-Corn salsa, Cheddar cheese, and our smoky Chipotle Aioli. $7.99
All Sandwiches are served on a soft toasted Kaiser roll with Brew City fries and kosher pickles.
Specialty Sandwiches
McCoole's Dip
Tender roast beef, caramelized onions, and provolone served with a cup of warm Au Jus. $6.99
Hickory-Mushroom & Swiss
Hickory-smoked mushrooms atop a mound of roast beef and Swiss, dressed with a creamy horseradish sauce. $6.99
Cordon Bleu
Grilled chicken breast topped with sliced ham, Swiss, and a tangy Honey-Dijon dressing. $6.99
McCoole's Crab Cake "Burger"
Our Homemade pan-seared Crab Cake, served with lettuce, tomato, onion, and roasted red pepper mayoinnaise. $7.99
Turkey Club
A generous portion of oven-roasted turkey, topped with lettuce, tomatoes, bacon, and mayonnaise. $5.99
Crab & Shrimp Melt
Jumbo shrimp and sweet crabmeat, paired with bacon, tomatoes, Swiss cheese, and creamy garlic aioli. $7.99
Vegetable
Colorful blend of seasonal vegetables topped with spinach & bleu cheese then drizzled with our house vinaigrette. $6.99
Buffalo
Grilled chicken breast tossed in our spicy buffalo sauce, topped with bleu cheese dressing. $6.99
McCoole's Steak Melt
Marinated beef tenderloin grilled and sliced over fresh baguette with demi-glace and melted cheddar cheese $8.99
All sandwiches served on Ciabatta bread with our Brew City Fries and Kosher pickle chips.
Pasta
All pasta dishes served with a small garden salad.
McCoole's Scampi
Sauteed Jumbo shrimp, crabmeat, roasted tomatoes, and garlic tossed with linguini in a flavorful white wine butter-sauce. $14.99
Chicken Carbonara
Pan-seared chicken breast served in our rich Bacon-Alfredo sauce over penne pasta. $12.99
Tortellini Florentine
Cheese stuffed tortellini, tossed with sauteed baby spinach, fresh garlic, and roasted tomatoes in a creamy alfredo sauce. $13.99
Macaroni & Cheese
"An old-time favorite" A homemade creamy blend of cheese and macaroni served with a side of stewed tomatoes. $7.99
Tortellini Saute
Cheese stuffed tortellini and fresh vegetable array sauteed in extra virgin olive oil, garlic and oregano. $11.99
Creole Pasta Pot
Jumbo shrimp, sea scallops, and crabmeat, stewed in a zesty blend of tomatoes, Andouille sausage, and Creole spices; served over linguini. $15.99
Sea Scallop Saute
Plump Sea Scallops seared in olive oil and blended with fresh basil pesto over penne. $14.99
Baked Manicotti
Cheese filled pasta rolls lightly topped with our homemade marinara sauce and mozarella. $9.99
McCoole's Marinara
Our signature homemade marinara sauce served over your choice of linguini or penne pasta. $7.99
Add tortellini to any dish for an extra $2.99
We have a wine list both by the glass or the bottle to accompany your selection.
Entrees
Served after 4:30, Sunday served from Noon.
All entrees are served with a small garden salad and your choice of two sides.
McCoole's Signature Entrees
McCoole's Crab Cakes
Our Homemade pan-seared crab cakes served with Roasted Red Pepper Mayonnaise. $15.99
Breast of Chicken Brushcetta
Boneless grilled breast blanketed with tomato, fresh basil, garlic, extra virgin olive oil, and mozzarella. $11.99
Maple Glazed Salmon
Fresh char-grilled salmon filet, brushed with a Canadian maple glaze. $14.99
Pork Loin du Chef
Prepared in a variety of ways with seasonal ingredients. Ask your server. $14.99
Standard Entrees
McCoole's N.Y. Strip
Our 12oz. char-grilled Strip steak, topped with sweet onion & bleu cheese. $18.99
Blackened Rib-Eye
A pan-blackened 10oz. Rib-Eye, hand rubbed with Creole-spices. $16.99
Grilled Tenderloin
8oz tenderloin of beef grilled to perfection, laced with demi-glace. $14.99
Tournedos Au Cognac
Thinly sliced USDA Choice tenderloin, pan seared with butter, Cognac and demi-glace, with hickory smoked mushrooms. $15.99
Indonesian Shrimp
Plump shrimp seared in lemongrass infused olive oil tossed with fresh julienne vegetables. $14.99
Crispy Roast Maple Leaf Duckling
Half a partially boned duckling, laced with flavors of the season. $18.99.
Chicken & Shrimp Piccata
Sauteed shrimp, chicken, garlic, and capers in a white wine lemon-butter sauce. $14.99
Sea Scallops Au Gratin
Fresh scallops in a sherry-bacon cream sauce baked en casserole with parmesan breadcrumbs. $17.99
Sesame Ahi Tuna Steak
Sesame encrusted Ahi grade yellowfin tuna, pan-seared with oriental sauce and wasabi. $14.99
Roasted Pepper & Eggplant Napoleon
Thin layers of grilled eggplant, roasted peppers, sauteed spinach and mozzarella; with marinara sauce. $12.99
Sides
Choose your sides: wild rice, potato du jour , fries, linguini marinara, macaroni & cheese, oven-roasted carrots, creamed spinach, and vegetable du jour.
Children's Menu
Children's meals are for ages 12 and under and include a soft drink and kid's dessert.
McCoole's Burger
Served with French Fries and a Pickle. $4.99
Chicken Fingers
Served with French Fries and BBQ sauce. $4.99
Mac & Cheese
Served with side salad. $3.99
Filet Mignon
Served with mashed potatoes and vegetable du jour. $7.99
Linguine Marinara
Served with grated parmesan cheese. $4.99
Desserts
Key Lime Pie
A traditional Key West favorite! A refreshing blend of fresh-squeezed lime juice, sweetened milk, and eggs baked in a graham-cracker crust, and then finished with a cool sour cream topping. $3.99
Creme Caramel
Traditional flan with caramel & whipped cream $3.99
Cheesecake
New York style and ask your server for Chef Linda's special flavor of the day. $4.99
Bavarian Apple Torte
An "Old World" family recipe. A smooth, vanilla-cheesecake filling, with a buttery cookie crust, topped with caramelized cinnamon apples. $4.99
Dark Chocolate Layer Cake
Layers of moist, dark chocolate cake sandwiched with creamy fudge icing and finished with dark chocolate chips. $4.99
Our desserts are made on the premises by Chef Linda. This a list of our house features, but there are ALWAYS additions.
Accompany your dessert with one of our specialty coffees: Black Gold, Keoki Coffee, Nose Warmer, Spanish Coffee, Irish Coffee or Buca Coffee
All parties of 6 or more are subject to a 20% gratuity
